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Unox ChefTop manuels

Manuels d'utilisation et guides de l'utilisateur pour Fours Unox ChefTop.
Nous fournissons des manuels en pdf 2 Unox ChefTop à télécharger gratuitement par type de document : Manuel d'utilisateur


Unox ChefTop Manuel d'utilisateur (64 pages)


marque: Unox | Catégorie: Fours | Taille: 2.29 MB |

 

Table des matières

Recipebook

1

ChefTop™

2

SLAVE 3

3

Cooking steps

4

Cooking parameters

5

260°C0°C

6

CLIMA LUX

6

Start/stop cooking cycle

7

Way of cooking “Manually”

7

ChefUnox

8

Roasting with core probe

9

Grilling

10

Regenerating

10

Vacuum-cooking settings

11

Steaming with probe

11

“Programming” System

12

Cooling / Washing programs

13

• Oven Pause

14

• Cavity Temperature

14

• Hot dry air

14

• Pre-heating

15

• Kind of pans

15

• Free space between pans

15

• Quantity of food

15

• Core probe positioning

15

Recommended pans and grids

16

Vegetables

17

Steaming

18

Convection baking

19

Convection + Humidity Baking

20

Convection + Dry Air Baking

20

Core Probe +

21

Cavity Temperature

21

Core Probe

22

+ ∆°T at 100°C

22

Core probe

22

+ ∆°T at 50°C

22

RECOMMENDED CORE TEMPERATURES

23

BEEF AND VEAL

23

POULTRY AND GAME

23

Cooking au gratin

24

Vacuum Cooking

25

Oven particular Uses

25

Convection cooking

26

Convection + Humidity Cooking

26

Convection + Dry Air Cooking

26

Fresh

28

Trays Capacity

29

GN 1/1 in:

29

Portions

29

COOKING CYCLE

32

Poultry

38

Shellfish

46

Frozen bread

48

Products

58

Programs

60

Example of Unox Menu

62

Hors d’oeuvre

63

First Course

63

Second course

63

Side dish

63

Dessert

63

UNOX S.p.A

64

Unox ChefTop Manuel d'utilisateur (48 pages)


marque: Unox | Catégorie: Fours | Taille: 6.21 MB |

 

Table des matières

The result of the cooking is

3

OVEN/OVENS CONTROL

9

BLAST CHILLER CONTROL

9

CONDENSER HOOD CONTROL

9

HOLDING CABINET CONTROL

9

ChefTouch

10

ChefUnox

12

ROASTING

13

STEAMING

13

External core probe

15

AUTOMATIC COOKING

15

SETTINGS FOR GROUPS OF FOODS

15

DRY.Maxi™

16

STEAM.Maxi™

17

AIR.Maxi™

18

MAXI.Link

19

Cooking Technologies

20

GN 2/1 Power

22

XVC 1004 P XVC 1004 PL

24

XVC 704 P XVC 504 P

25

XVC 704 XVC 504

26

XVC 304 XVC 104

27

XVC 1014 G XVC 1014 GL

28

XVC 514 G

29

XVC 204 XVC 054

30

All features are standard!

31

CaldoLux

32

Modular structure

33

Technical features

34

OPTIONAL

35

Functioning:

36

With KIT Without KIT

37

Blast chiller + Shock freezer

38

IDEAL TEMPERATURE FOR

39

BACTERIAL PROLIFERATION

39

CHILLED

39

TEMPERATURE

39

MACROCRISTALL

39

Cycle of Chilling

40

Cycle of Freezing

40

Holding cabinet

41

Neutral cabinet

43

Open stand with table

43

Cleaning Product

45

Distributed by UNOX

45

Complementary equipments

46

Accessories

46

LI1695A3 - Printed: 01-2009

48
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